WAKAMAMA · YOUR OMAKASE
A Table of Your Own
Private dining & restaurant buyouts in Singapore
Your Omakase is our private buyout. Reserve the whole 16-seat room in Pasir Panjang, and Chef Joyce will write a seasonal vegan omakase around your guests, your occasion and the way you like to eat.
For corporate dinners and client entertainment, intimate weddings, milestone birthdays and family gatherings.
Book at least 2 weeks ahead. A SGD 500 deposit secures your date.
01 — THE EXPERIENCE
More than a meal. A menu written for your table.
At Wakamama, dining is an invitation to slow down, discover and connect. Book the whole restaurant and your guests share one room, one kitchen and one seasonal tasting menu: Japanese technique, house koji ferments and a 72-hour kombu and shiitake dashi, built on the plant-based traditions of Japan’s Zen temples.
Nothing on a Your Omakase menu is fixed in advance. Before the day, every guest tells Chef Joyce how they like to eat: allergies, favourite flavours, spice, appetite and what they would like in their glass. She then writes one menu for your table alone, so the evening feels personal, considered and distinctly Wakamama.
At a glance
GUESTS
Up to 16 seated
MENU
Fully customised seasonal omakase, rooted in Shojin Ryori
KITCHEN
Allium-free: no garlic, onion, leek, chives or shallot
DRINKS
Artisanal sake or Studio Ghibli-inspired mocktail pairings
NOTICE
At least 2 weeks; guest preferences due 14 days before
DEPOSIT
SGD 500 to secure your date
MIN SPEND
SGD 2,000 to book the whole room
PETS
Dogs and cats welcome; pet omakase available
WHERE
218 Pasir Panjang Road, #02-15, ICON @ Pasir Panjang
02 — OCCASIONS
Gather for a reason
For company tables and personal milestones alike: a different way to bring people together.
Corporate dinners & client entertainment
A different way to do business.
Client appreciation dinners, executive gatherings and team milestones, over a menu your guests will still be talking about the next morning.
Intimate weddings & solemnisations
A beginning, shared around one table.
An intimate solemnisation followed by a celebratory meal, or a small wedding dinner for the people who matter most: a personal alternative to a traditional banquet.
Anniversaries & milestone birthdays
Mark another chapter, meaningfully.
Celebrate an anniversary, a milestone birthday or a personal achievement over a considered tasting menu, with the room reserved for you alone.
Engagements, proposals & family gatherings
For moments worth remembering.
Bring two families together, plan a proposal celebration or gather loved ones for a reunion, in a private setting made for conversation.
Bespoke private gatherings
Your occasion, your way.
Farewells, reunions, creative get-togethers and special-interest dinners: tell us the reason and we’ll shape the gathering around it.
03 — THE WAKAMAMA DIFFERENCE
Why host it here
The whole room is yours
With a buyout, the restaurant is reserved for your group alone for the time we agree together.
A menu written for your table
Chef Joyce writes a seasonal vegan omakase from your guests’ own answers, with Japanese technique and house ferments in every course.
Everyone eats the whole menu
Fully vegan and allium-free, and gluten-free on request, so vegans, Buddhist vegetarians and curious non-vegans share the same dishes.
Planned with you
Dietary needs, timings, pairings and any special touches are agreed with our team before the day.
04 — HOW IT WORKS
Four steps to your table
01
Tell us about your occasion
Send an enquiry at least 2 weeks before your preferred date, with your guest count and the kind of gathering you’re planning.
02
Confirm with a deposit
We confirm availability and send you a proposal. Your date and the whole room are secured once your SGD 500 deposit is received.
03
Share your preferences
Each guest fills in a 5-minute preference form, at least 14 days before the dinner. Allergies, palate, appetite and pairing all go straight to Chef Joyce.
04
Gather around your table
Chef Joyce writes your menu from those answers. Arrive and enjoy an evening built around your occasion and your guests.
05 — BEFORE YOU BOOK
Good to know
Every Your Omakase menu starts from a blank page, so a little notice goes a long way.
2 weeks’ notice
Book at least 14 days ahead. Each menu is written from scratch, so Chef Joyce needs the time to plan, source and prepare.
SGD 500 deposit
Your date and the whole room are held once the deposit is received. The full terms are set out in your proposal.
Preferences, 14 days before
Every guest’s preference form is due 14 days before the dinner, so the menu can be planned and sourced in time.
SGD 2,000 minimum spend
Booking the whole room carries a minimum spend of SGD 2,000. Your final price depends on your date, time, guest count and menu.
06 — QUESTIONS
Your Omakase FAQ
How many guests can a private buyout host?
The restaurant seats up to 16 guests. Tell us your numbers and we’ll confirm the best layout for your occasion.
Can’t find your answer? Message us on WhatsApp.
How much notice do you need?
At least 2 weeks. Every Your Omakase menu is written from scratch for your table, so we need 14 days or more to plan, source and prepare. Every guest’s preference form is also due 14 days before the dinner.
Is a deposit required?
Yes. A SGD 500 deposit secures your date and the whole room. Your booking is confirmed once the deposit is received, and the full terms are set out in your proposal.
How is the menu customised?
Once your booking is confirmed, every guest fills in a short preference form covering allergies, favourite flavours, spice, appetite and pairing. Forms are due 14 days before the dinner, and Chef Joyce writes the menu from those answers.
How is a private buyout priced?
Booking the whole restaurant has a minimum spend of SGD 2,000. Your final price depends on your date, time, guest count and menu, so share your details and we’ll send you a proposal.
Is the menu suitable for all our guests?
Yes. Everything we serve is 100% vegan and allium-free, with no garlic, onion, leek, chives or shallot, so it suits vegans, vegetarians and Buddhist vegetarians. The menu can be made fully gluten-free with advance notice, and most of our guests aren’t vegan.
Can we hold a solemnisation at Wakamama?
We welcome enquiries for intimate solemnisations followed by a celebratory meal. Ceremony setup, timings and decorations are confirmed case by case, so tell us what you have in mind.
Can we add drink pairings?
Yes. Add our Artisanal Sake Pairing at SGD 88 per guest or our Studio Ghibli-inspired Mocktail Pairing at SGD 60 per guest. Other beverage arrangements can be discussed when you enquire.
Can guests bring their dogs?
Yes. Dogs and cats are welcome indoors, and our pet omakase serves them a chef-curated menu at SGD 48 per pet.
How do we enquire?
Fill in the enquiry form on this page at least 2 weeks before your preferred date, or message us on WhatsApp at +65 8877 1753 with your date, guest count and occasion.
07 — PLAN YOUR PRIVATE EXPERIENCE
Tell us what you’re celebrating.
Whether it’s a corporate dinner, a client evening, a small solemnisation or a gathering with family and friends, we’d love to hear what you have in mind.
Prefer to talk?
VISIT
218 Pasir Panjang Road, #02-15
ICON @ Pasir Panjang
Singapore 118579
About 10 minutes’ walk from Pasir Panjang MRT (Circle Line), with parking available.